NEW YEAR’S EVE DINNER

APPETIZERS

twice baked potato with caviar 19

green lip steam mussels 67

spiny lobster salad 34

MAIN COURSE

spaghetti bottarga and clams 69

10oz wagyu filet mignon with alaskan crab, grilled asparagus,

caviar and bernese sauce 180

DESSERT

panettone with chantilly cream 21

soft serve vanilla ice cream with olive oil and caviar 17